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The idea for Hatch was conceived in late 2017 by co-founders Carsten Krome, Georg Baunach and Wayne Murphy. Our vision is to achieve the least-possible footprint of farmed and alternative seafood for the benefit of the oceans, terrestrial ecosystems and future generations.
View opportunities sponsored by Hatch Blue
Applications are open for the Women in Ocean Food Innovation Studio Latin America & Caribbean 2026. Click here to learn more about this opportunity and apply for it.
Date Posted: 11 Aug, 2025